Mauritius island tales

Somehow we landed on this small paradise island in the middle of the Indian Ocean. White sand beaches, pointed rocky mountains, beautiful views and a fresh ocean breeze and - not to forget - exquisite Mauritian local food. We love it. So much, that we absolutely want to go back someday.

You can really notice how the island has not been inhabited for that long, as there are no historical towns and most parts of nature are still intact. It’s a very green island, where you can spot all kinds of special birds which have been the main inhabitants of the island for such a long time (as well as the dodo, before it got extinct). Mauritius simply is too far away from other land to be reached by other animals than from the sea or land. The other animals that are living in Mauritius right now, such as the monkeys that are now jumping around in the forests, have been brought to the island by the colonists. The island has been discovered by the Portuguese in the beginning of the 16th century, but then still continued to stay inhabited for some time. Later, it became colonized by the Dutch, French and English, until the island became independent in 1968.

The culture (and the cuisine) is a mix from India, Africa, China and France. This results in such interesting aspects to discover in the different parts of the island.

We went to Mauritius with blank expectations and we came back filled with enthusiasm for the nature, kind people and fresh food (do not leave this place without having tasted the local bol renversé and the delicate octopus salad). The atmosphere is warm and friendly. It was just a perfect family holiday.

Mauritius hotspots:

  • boat trip to Ile aux Cerfs paradise island



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